Are you a foodie exactly like me but sick and tired of eating unhealthy meals?

Or trying to impress your friends and relatives together with your great cooking abilities?

If yes ! then you don’t need to bother anymore! I’m right here to resolve this food dilemma of yours.

This is actually the list of top healthy “Indian” meals that will bless your mouth with great flavour and savoury without creating an additional burden on your precious health.

1) Spinach Couscous Salad

Nothing can defeat a freshly made, refreshing salad. They are healthy and in contrary, they tummy filling and intensely satisfying! Spinach Couscous Salad offers great health advantage as it’s made out of new spinach, arugula, cheese crumbles, sliced reddish grapes pecans and couscous.

2) Ginger and Carrot Soup

Ginger and Carrot Soup via source

Ginger and Carrot Soup is light and super healthy also it adds an extra advantage of delicious taste. The soup is generally made with carrots, ginger, and celery, plus moderate spices can add more taste to it. And absolutely, this soup is nutritious.

3) Sarson Ka Saag- Mustard Greens with Spinach

Sarson Ka Saag via source

Mustard greens, and spinach; also often called  Sarson Ka Saag’, is a healthy and easy to make dish. Sarson ka saag is a popular and traditional dish of Punjabis. This dish is often offered with gur (unrefined cane sugars) and makki ki roti (maize flatbread).

4) Chickpea Pulav (Chole Biryani, One Pot Meal)

Chickpea Pulav via source

This dish is an irresistible combination of rice, chickpeas with vegetables and spices. This is a healthy meal as well as makes your heart happy. it is a one dish and one pot meal.

4) Aloo Methi (Potatoes with Fenugreek Leaves)

Aloo Methi via source

Aloo Methi is a delicious dish made out of potatoes, fenugreek leaves, and a mixture of spices. Fenugreek is usually a green leafy veggie with a distinctive taste that is packed with nutrition. There are numerous health advantages of fenugreek. This dish is not only delicious but healthy also.

5) Almond Saffron Milk (Badam Milk)

Almond Saffron Milk via source

Almond saffron milk is a festive beverage; this is often served warm or cold. It usually made with Milk, mixture of nuts and flavoured with saffron. Saffron provides beautiful orange-yellowish colour and unique flavour and aroma.

6) Baked Vegetable Idli

Baked Vegetable Idli via source

Baked vegetable Idli serves as a nutritious and delicious appetizer or a side dish. This dish is extremely eye-appealing. You can serve it on the table in front of your guests. It is ideally good to add this dish to your menu because it is so simple to make. Idlies possess a distinctive texture because they’re soft on the upper side but also crispy at underneath. Baked veggie idli taste great when offered with coconut chutney.

7) Stuffed Masala Rava Idli

Stuffed Masala Rava Idli via source

Stuffed Idli (Spicy Chana Dal Stuffing, Healthy Snack) is certainly a delicious and healthy snack. For the filling, spicy chana dal was used that makes it special and flavorful. Stuffed idli tastes delicious when served with tea or as an appetizer with a part of cilantro chutney. you can take this as your lunchbox meal as it keeps your tummy filled throughout the day.

8) Khatta Meetha Chivda

Khatta Meetha Chivda

Khatta Meetha chivda is a famous break period snack. Its delicious and salty bite could be valued by all age groups. Chivda is normally levelled rice, called Poha otherwise.

9) Vegetable Cheela Rolls (Vegetable Wrap)

Vegetable Cheela Rolls via source

Vegetable Cheela Rolls is a wholesome and divine feast that you can eat any time. Cheela Rolls is usually a delicacy for people who certainly are a veggie lover and need gluten-free foods. Cheela means besan dosa used as a wrap in which vegetables are stuffed. Cheela wrap with vegetables makes a wholesome supper. Cheela Rolls can be used as a tidbit and moreover for all a lunch package meal.

10) Green Pea Soup

Green Pea Soup via source

This is a wholesome and delicious energetic green shading soup. Green pea soup could be offered with slice of bread or with rice.

11) Zucchini Pasta (Delicious Vegan and Gluten-Free Pasta, Zucchini Noodles)

Zucchini Pasta via source

Zucchini Pasta is a great alternative to ordinary pasta. That is an incredible recipe. This recipe is easy to make, takes less time to prepare and tastes so delicious. I like to serve this with my handmade tomato sauce. you can also serve this with any sauce of your choice. Zucchini Pasta is good for veggie lovers and in addition, is gluten-free.

12) Corn Cutlets (Corn Fritters)

Corn Cutlets via source

Corn-Cutlets certainly are a heavenly appetizer which may be filled in as starters for a gathering or even as a night time snack. Corn Cutlets are crispy outside and sensitive inside. This is among those snacks that you can serve without sauce, although they will provide great flavour and delight. They are gluten-free, and vegetarian.

13) Cabbage Pakora (Bhajia)

Cabbage Pakora via source

Cabbage Pakoras or Crispy Cabbage Fritters are superb whenever served as snacks. They particularly flavour delicious, if they offered with Chutney and tea. The recipe is very basic and can be made quickly. Amaze your guests and friends with refreshing cabbage pakoras.

14) Spicy Corn Chaat

Spicy Corn Chaat via source

If you want something flavorful and refreshing?
Corn Chaat may be the ideal fiery bite that will surely satisfy your yearning. It’s likewise basic and fast to make.


As said, “healthy soul rests in a sound body”, eating healthful food not only will cleanse the body but also purify your brain. therefore these above meal options will not only fill the body’s requirements but also satisfy your taste.

I am sure you will love cooking these quality recipes and astonish friends and family together with your cooking skills. If you like our recipes make sure you comment below and tell us how much you prefer these healthy winter season food options.

Leave a Reply

Your email address will not be published. Required fields are marked *